Combinaisons alimentaires T. 2
Plante, Colombe, ADA
This second volume by Colombe Plante explores food combinations through an accessible and pedagogical approach. Published by ADA in 2003, this 220-page work addresses young readers eager to understand the principles of balanced nutrition. A practical guide to demystify how foods pair and work together in our bodies.
Starting from 19.99 $ — Good
ISBN 9782895650447